Rosemary is an herbaceous, woody herb that has slight hints of citrus and pine. A very sturdy flavor that can take over a recipe very easily. Even though rosemary is a savory herb, and goes fantastic with bread and other savory dishes, it really shines when paired with apples, apricots, or figs. It is even better as an adjunct to a tasty lemonade.
Undiluted concentrated flavoring.
This is concentrated flavoring and must be diluted before use Median range of use is 2%
We cannot accept returns or exchanges on flavoring